Bakery Purpose Wheat Flour
Price range: ₹28.89 through ₹445.54
Finely milled wheat flour developed to meet bakery requirements, providing uniform texture and reliable performance. Ideal for cakes, breads, buns, and baked goods where consistency and quality are essential.
Description
Bakery Purpose Wheat Flour is finely milled to meet the specific needs of baking applications. Prepared from carefully selected wheat, it offers consistent texture, smooth handling, and reliable performance for a wide range of bakery recipes.
This flour supports uniform mixing, proper structure, and dependable results, making it suitable for professional bakeries as well as home baking.
Key Features & Benefits
Finely milled for bakery applications
Provides consistent texture and performance
Suitable for cakes, breads, buns, and baked goods
Ensures smooth dough and batter preparation
Supports uniform baking results
Made from quality wheat grains
Free from artificial colors and preservatives
Suitable for commercial and home baking
Ideal for Baking
Ideal for preparing breads, cakes, cookies, buns, and other baked products requiring consistency and quality.
Additional information
| Weight | 100gm, 200gm, 500gm, 1kg |
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