Whole Wheat Rusk is a healthier alternative to regular rusk, prepared using whole wheat flour to retain natural fibre and nutrition. It offers a hearty crunch with a wholesome taste.
Suitable for health-conscious consumers seeking balanced snacking.
Key Features & Benefits
Made from whole wheat flour
Rich in dietary fiber
Crunchy and filling
Supports digestion
Suitable for daily consumption
Ideal for Healthy Lifestyle
Great for tea-time, breakfast, and fibre-rich diets.
Additional information
Weight
100gm, 200gm, 500gm, 1kg
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