Rice Bran Oil

Description

Rice Bran Oil is a nutritious and traditional edible oil extracted from the outer bran layer of premium quality rice grains. It is carefully processed to preserve its natural nutrients, mild flavour, and cooking stability, making it a healthier alternative to many conventional cooking oils.

Known for its light digestibility and balanced fat composition, Rice Bran Oil supports heart-friendly cooking, steady energy, and overall wellness. Its neutral taste and high smoke point make it suitable for a wide range of cooking methods and modern, health-conscious lifestyles.

Key Features & Benefits
100% natural and hygienically processed
Extracted from premium quality rice bran
Naturally rich in beneficial nutrients
Light and easy to digest
Mild, neutral taste suitable for all recipes
High smoke point for versatile cooking
Supports heart-friendly and balanced diets
Provides steady and sustained energy
Free from artificial colours, preservatives, and additives
Suitable for all age groups

Ideal for Healthy Meals
Rice Bran Oil is ideal for everyday cooking, frying, sautéing, and tempering. It is suitable for breakfast, lunch, and dinner preparations, offering balanced nutrition, lightness, and reliable cooking performance in every meal.