Traditional Chakki Atta
Price range: ₹28.89 through ₹445.54
Stone-ground using traditional chakki methods, this atta preserves the natural goodness of wheat, offering rich flavor, improved digestibility, and soft rotis with every use.
Description
Traditional Chakki Atta is prepared using age-old stone grinding methods that help retain the natural goodness, flavor, and nutrition of wheat. This traditional process results in flour that is rich in fiber and full-bodied in taste.
Well known for its authentic texture and digestibility, this atta supports daily nourishment and traditional Indian cooking practices.
Key Features & Benefits
Stone-ground using traditional chakki methods
Retains natural wheat fiber and nutrients
Authentic taste and aroma
Supports digestive health
Provides sustained daily energy
Ideal for traditional Indian diets
Free from artificial additives
Suitable for regular household use
Ideal for Healthy Meals
Perfect for soft rotis, chapatis, and parathas, suitable for everyday family meals.
Additional information
| Weight | 100gm, 200gm, 500gm, 1kg |
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