Carefully processed white pepper with mild heat and smooth flavour, perfect for soups, sauces, and light-coloured dishes where balanced spice is required.
White Pepper is prepared from fully ripe pepper berries with the outer skin removed, offering a smoother heat and refined flavour profile – Preferred for light coloured dishes soups sauces white gravies and continental recipes – Delivers subtle spice without altering dish appearance – Mild aroma with balanced pungency – Hygienically processed and cleaned – Ideal for professional chefs hotels cafes and home kitchens.
Additional information
Weight
100gm, 200gm, 500gm, 1kg
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